Root Beer Syrup, 12 oz. Brewed with genuine sarsaparilla root and hand-crushed, toasted spices, then sweetened with cane sugars and molasses. Vanilla extract gives this syrup a creamy, complex finish. The warming spices match beautifully with bourbon or rum, and the star anise works well with absinthe. Enjoy with sparkling water, or simply drizzle over ice cream.
Ingredients: Water, Organic Cane Sugar, Brown Sugar, Sarsaparilla Root, Molasses, Star Anise, Clove, Allspice, Vanilla Flavoring
Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months.
Premium small-batch syrups brewed by hand in Portland, Oregon, with seasonally-selected whole ingredients and natural sweeteners. Portland Syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving.